Japanese Katsuobushi (Bonito) Shavings - 50 Grams

Japanese Katsuobushi (Bonito) Shavings - 50 Grams

Regular price
$12.00
Sale price
$12.00
Unit price
per 

Japanese Katsuobushi (Smoked Bonito) Shavings
  • Tenpaku Extra Thick Hand Slice
  • Fermented Perfection, Beautiful Umami...
  • Katsuobushi is fermented, smoked & sun dried bonito fish
  • Kansai Style, Mie Perfecture (Product of Japan)
  • Raw Bonito fillets are first glutted, sliced, and simmer in water for about an hour. Fat, scales, and bones are then removed from the soft fillets The fish slice is then smoked on wood to dry and develop a more complex flavor. They then are sun dried and exposed to fermentation with four repetitions to further reduce moisture. Finished Katsuobushi only has 20% of the volume of the original fish fillet. 
  • 50 Grams (Dry & Brittle, expect 10%> Flakes & Sift)
  • Enjoy premium Japanese flavors at home