Fundy Bay Dulse Whole Leaf

Wild-Harvested Whole Leaf Seaweed

Fundy Bay Dulse Whole Leaf is a raw, sun-dried whole-leaf seaweed (Palmaria palmata), wild-harvested from the Bay of Fundy region of Nova Scotia, Canada.

Naturally Mineral-Rich

Dulse is valued as a mineral-rich sea vegetable, naturally containing iodine, potassium, calcium, and magnesium.

A Traditional Sea Vegetable

Palmaria palmata has a long history of traditional use along the North Atlantic coast as both a food and a pantry staple.

Versatile Whole-Leaf Format

Tear or snip the whole leaf into soups, salads, and broths, or enjoy it on its own as a savory, wild-harvested snack.

How to Use

Use 1 serving (2 grams, about 1/2 teaspoon) daily or on a cycle.